The Devil's Bones

“Ah, Sergeant Evers,” I said. “Good man, Evers. Dogged investigator. Fearsome interrogator.” I didn’t add that Evers had fearsomely interrogated me only a few months before and had arrested me on suspicion of homicide, in the death of Jess Carter, who had served a brief stint as acting M.E. here in Knoxville. Maybe Garcia already knew that; if he didn’t, he was the only person in a hundred-mile radius who didn’t. “If Sergeant Evers thinks my research might be relevant, far be it from me to disagree.” I could hear him weighing my words and my tone for the sarcasm I’d added to them, and I suspected he was about to respond by turning even more stuffy and condescending. No point getting into a pissing match with the new M.E., I decided. “Actually, Dr. Garcia, that research is pretty interesting. What we’ve done is compare fire-induced fractures in green bone—fleshed bone—with fractures in dry bone. We burned two cars containing cadavers and limbs from the immediate postmortem interval, as well as from one week and two weeks postmortem. No point going past two weeks in the summer—by then you’re down to bare, dry bone already.”

 

 

He mulled this over briefly. “And have you documented your research results? Do you have something you could messenger over?”

 

“Nothing in writing,” I said. “Got some burned bones I could messenger over.”

 

“Thank you, but without some methodological context, I’m not sure—”

 

“Hell, I’ll be the messenger, and I’ll give you the context,” I said. “I’m coming over that direction anyhow. I’ll bring a few of the bones and show you what it is I’ll be writing up, soon as I get around to it. You can ask questions, and I can try to answer them. If any of it’s relevant, great. If it’s not, neither one of us has lost more than a few minutes. You want to take a look?”

 

“Very well,” he said.

 

Very well? I thought. Who says “Very well” anymore? And why does this guy have such a big broomstick up his ass? “Swell,” I said, then thought, Who the hell says “Swell” anymore, Brockton? Then I thought, Apparently I do. “I’ll be over there in about ten minutes. Looking forward to meeting you.”

 

“I’ll see you then,” was all he said before hanging up.

 

I selected half a dozen bones from the fiery nighttime experiment, then wrapped them in bubble wrap and laid them in one of the long boxes we used to store the specimens in the skeletal collection. As I headed down the hall that traced the curve of the stadium’s end zone, I passed the open door of Jorge Jimenez, a Ph.D. candidate in cultural anthropology from Buenos Aires. Jorge’s name sounded anything but aristocratic, I realized, since the first syllable was pronounced like “whore.” I tapped on Jorge’s door with one knuckle. “Come in,” he said, not looking up from his computer screen. The screen showed a young couple doing what appeared to be the tango, but suddenly they spun apart and began break-dancing.

 

“That’s an interesting dance,” I said. “I don’t believe I know that one.”

 

“Ah, Dr. Brockton,” he said, looking up. “Sorry to be rude. This is actually research. Did you know that in Buenos Aires, where this dance video was shot, one out of every twenty teenagers has posted a video on YouTube?”

 

“I didn’t,” I said. “What’s U-2?” It didn’t sound like he was talking about a Cold War spy plane or a rock band.

 

“Not U-2. YouTube.” He scrawled it on a piece of paper for me. “An Internet site where people post videos they’ve made. Very popular with young people. Like MySpace.”

 

“Your space? You have a Web site that’s popular with kids?”

 

He laughed, then typed an address into his computer’s browser and called up a page filled with flashing ads and thumbnail pictures of faces and pets. “Not my space,” he said. “MySpace.com.”

 

After a few seconds, he clicked it back to the tango break dancing. “At first all the videos on YouTube were very clumsy and silly,” he said, “but a lot of them these days look like something straight out of Hollywood.” He studied my expression again. “But I think you didn’t stop to talk about cinema or the Internet.”

 

“No, I stopped for advice,” I said. “Do you have any tips on dealing with a Latino physician who seems to have a chip on his shoulder?”

 

“You mean Eddie Garcia?”

 

Eddie? I smiled. It was better than Ethelbert. Or Ethel. “How’d you know?”

 

“Lucky guess.” He smiled back. “What you need to remember is that he’s not just Hispanic, Dr. B., he’s Mexican, so you might need to cut him some slack.”

 

“What does that mean?” I asked. “If you weren’t Hispanic yourself, I’d think that was more than a little patronizing.”

 

“If I were a gringo, it would be patronizing. But I’m Latino, so it’s not.” Confusion was written all over my face, and he speed-read it and smiled. “All Latinos may be created equal,” he said,

 

“but we’re not all treated equally, even by one another. East Tennessee has Latinos from just about every country in Central and South America, and some of them look down on the Mexicans as harshly as any Tennessee redneck or Georgia cracker ever did.”

 

“How come?”

 

“Part of it’s just snobbery—there are so many Mexicans in the States that they’re not exotic, the way Venezuelans or Chileans are. It’s like a lawn or a garden—if one strange plant bursts into bloom, it’s a wildflower; if a bunch of them spring up, they’re considered weeds.”

 

“Not by the other plants,” I pointed out.

 

“True,” he conceded, “so the analogy’s not perfect. But you get the point?”

 

I nodded.

 

“Then there’s the pecking order of the workplace. Mexicans often take the shit jobs. They mow yards and lay brick and wash dishes and change linens—anything to get their foot in the door—while people like me get visas to study engineering or anthropology or medicine. So the white-collar Latinos look down on the blue-collar Latinos, and the Mexicans are mostly blue-collar.”

 

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