The Confusion

“THE ENGLISH HAVE DEVISED an extraordinary scheme for the military defense of their homeland, which is that they have no money,” said Monsieur le comte de Pontchartrain, contr?leur-général of France and (now) Secretary of State for the Navy.

 

This curious gambit was meant for Eliza, for Pontchartrain was gazing directly into her eyes when he came out with it. But others were privy to the conversation. Five were seated around the basset-table in the Petit Salon: besides Eliza and Pontchartrain, there were étienne d’Arcachon, who was serving as dealer; a Madame de Bearsul, who was the very young wife of a captain of a frigate; and a Monsieur le chevalier d’Erquy, who was from just down the coast. These latter two were, of course, unique souls, precious in the eyes of God, endowed with any number of more or less interesting personal quirks, virtues, vices, &c., but Eliza could scarcely tell them apart from all of the other people who were at this moment seated around card-tables in her Petit Salon, playing at billiards or backgammon in her Grand Salon, bowling outside on her damp lawn, or noodling around on her harpsichord.

 

This was St.-Malo in the spring of ’92. An invasion force was massing. It would quite obviously be departing from Cherbourg, which was only half as far from the shore of England as was St.Malo; but facilities there, at the tip of the peninsula, were not adequate to sustain so many ships and regiments during the weeks it would take for them to gather and draw up into a coherent force. The regiments-ten thousand French and as many Irish, the latter evacuated from Limerick—were obviously not as mobile as the ships, and so they had first claim to the territory, food, fuel, whores, and other military musts in the immediate vicinity of Cherbourg. By process of elimination, then, the ships of the Channel fleet, and the galleys of the Mediterranean fleet that had lately passed the Gates of Hercules and voyaged north to take part in the invasion, were stationed in Channel ports within striking distance: most important, Le Havre and St.-Malo. Of those, Le Havre was twice as close to Paris, and a hundred times easier to reach from there, since the Seine joined them. So, much larger and more fashionable parties must, at this moment, be going on in noble chateaux around Le Havre. St.-Malo, by contrast, was hardly connected to France at all. A doughty pedestrian like Sergeant Bob Shaftoe could get to it, but such a journey was not recommended for normal people; everyone came to St.-Malo by sea. The family de Lavardac had for a long time maintained a chateau, which looked out over the harbor to one side, and had farms and an excellent potagerie out back. As the fortunes of that family had waxed, this had become the grandest house in St.-Malo, and the former duc d’Arcachon had loved to come here and pace to and fro on the terrace with a golden prospective-glass gazing down upon his privateer-fleet. Eliza had heard much of the place. Having spent most of her married life pregnant at La Dunette, she’d never laid eyes on it until a month ago. But she’d loved it immediately and now wished she could live here year-round.

 

The astonishing appearance of Bob Shaftoe—who, along with his regiment of Irish mercenaries, had marched right past, en route to Cherbourg from their winter quarters above Brest—had enlivened her first week’s stay at the place. His return visit last week had forced her to put her rusty scheming-and-intriguing skills to use again, there being no proper, sanctioned way for a French Duchess and nursing mother to meet with an English sergeant and probable spy who just happened to be the brother of the most infamous villain in Christendom.

 

Eliza and étienne, the infant Lucien, and their household had reached St.-Malo a fortnight in advance of the Mediterranean Fleet. More recently, other Ships of Force had come in from Brest, Lorient, and St.-Nazaire. All of these galleys and ships had officers, who quite often were of noble rank. The social obligations placed upon le duc and la duchesse d’Arcachon were correspondingly immense. Another duchesse would have welcomed those obligations in the same way as generals welcomed wars, or architects cathedral-commissions. Eliza delegated all of the work to women who actually enjoyed such things (she had inherited a large household staff from the previous duchesse d’Arcachon). Her old trusted aides, such as Brigitte and Nicole, and a few retired privateers deeded to her by Jean Bart, she kept close. The retinue of social climbers that had arrived in the wake of her marriage to étienne, she put to work arranging parties, which kept them busy and, though it did not make them happy, infused them with feelings that they were wont to confuse with happiness.

 

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