Rise of Empire (The Riyria Revelations #3-4)

Rise of Empire (The Riyria Revelations #3-4)

Michael J. Sullivan





BOOK III



NYPHRON RISING





CHAPTER 1





THE EMPRESS





Amilia made the mistake of looking back into Edith Mon’s eyes. She had never meant to—she had never planned on raising her stare from the floor—but Edith startled her and she looked up without thinking. The head maid would consider her action defiance, a sign of rebellion in the ranks of the scullery. Amilia had never looked into Edith’s eyes before, and doing so now, she wondered if a soul lurked behind them. If so, it must be cowering or dead, rotting like a late-autumn apple; that would explain her smell. Edith had a sour scent, vaguely rancid, as if something had gone bad.

“This will be another tenent withheld from yer pay,” the rotund woman said. “Yer digging quite a hole, ain’t you?”

Edith was big and broad and missing any sign of a neck. Her huge anvil of a head sat squarely on her shoulders. By contrast, Amilia barely existed. Small and pear-shaped, with a plain face and long, lifeless hair, she was part of the crowd, one of the faces no one paused to consider—neither pretty nor grotesque enough to warrant a second glance. Unfortunately, her invisibility failed when it came to the palace’s head maid, Edith Mon.

“I didn’t break it.” Mistake number two, Amilia thought.

A meaty hand slapped Amilia’s face, ringing ears and watering eyes. “Go on,” Edith enticed her with a sweet tone, and then whispered, “lie to me again.”

Gripping the washbasin to steady herself, Amilia felt heat blossom on her cheek. Her gaze now followed Edith’s hand, and when it rose again, Amilia flinched. With a snicker, Edith ran her plump fingers through Amilia’s hair.

“No tangles,” Edith observed. “I can see how ya spend yer time, instead of doing yer work. Ya hoping to catch the eye of the butcher? Maybe that saucy little man who delivers the wood? I saw ya talking to him. Know what they sees when they looks at ya? They sees an ugly scullery maid is what. A wretched filthy guttersnipe who smells of lye and grease. They would rather pay for a whore than get ya for nothing. You’d be better off spending more time on yer tasks. If ya did, I wouldn’t have to beat ya so often.”

Amilia felt Edith winding her hair, twisting and tightening it around her fist. “It’s not like I enjoy hurting ya.” She pulled until Amilia winced. “But ya have to learn.” Edith continued pulling Amilia’s hair, forcing her head back until only the ceiling was visible. “Yer slow, stupid, and ugly. That’s why yer still in the scullery. I can’t make ya a laundry maid, much less a parlor or chambermaid. You’d embarrass me, understand?”

Amilia remained quiet.

“I said, do ya understand?”

“Yes.”

“Say yer sorry for chipping the plate.”

“I’m sorry for chipping the plate.”

“And yer sorry for lying about it?”

“Yes.”

Edith roughly patted Amilia’s burning cheek. “That’s a good girl. I’ll add the cost to yer tally. Now as for punishment …” She let go of Amilia’s hair and tore the scrub brush from her hand, measuring its weight. She usually used a belt; the brush would hurt more. Edith would drag her to the laundry, where the big cook could not see. The head cook had taken a liking to Amilia, and while Edith had every right to discipline her girls, Ibis would not stand for it in his kitchen. Amilia waited for a fat hand to grab her wrist, but instead Edith stroked her head. “Such long hair,” she said at length. “It’s yer hair that’s getting in the way, isn’t it? It’s making ya think too much of yerself. Well, I know just how to fix both problems. Yer gonna look real pretty when I—”

The kitchen fell silent. Cora, who had been incessantly plunging her butter churn, paused in mid-stroke. The cooks stopped chopping and even Nipper, who was stacking wood near the stoves, froze. Amilia followed their gaze to the stairs.

A noblewoman adorned in white velvet and satin glided down the steps and entered the steamy stench of the scullery. Piercing eyes and razor-thin lips stood out against a powdered face. The woman was tall and—unlike Amilia, who had a hunched posture—stood straight and proud. She moved immediately to the small table along the wall, where the baker was preparing bread.

“Clear this,” she ordered with a wave of her hand, speaking to no one in particular. The baker immediately scooped his utensils and dough into his apron and hurried away. “Scrub it clean,” the lady insisted.

Amilia felt the brush thrust back into her hand, and a push sent her stumbling forward. She did not look up and went right to work making large swirls of flour-soaked film. Nipper was beside her in an instant with a bucket, and Vella arrived with a towel. Together they cleared the mess while the woman watched with disdain.

“Two chairs,” the lady barked, and Nipper ran off to fetch them.

Uncertain what to do next, Amilia stood in place watching the lady, holding the dripping brush at her side. When the noblewoman caught her staring, Amilia quickly looked down and movement caught her eye. A small gray mouse froze beneath the baker’s table, trying to conceal itself in the shadows. Taking a chance, it snatched a morsel of bread and disappeared through a small crack.

“What a miserable creature,” she heard the lady say. Amilia thought she was referring to the mouse until she added, “You’re making a filthy puddle on the floor. Go away.”

Before retreating to her washbasin, Amilia attempted a pathetic curtsy. A flurry of orders erupted from the woman, each announced with perfect diction. Vella, Cora, and even Edith went about setting the table as if for a royal banquet. Vella draped a white tablecloth, and Edith started setting out silverware only to be shooed away as the woman carefully placed each piece herself. Soon the table was elegantly set for two, complete with multiple goblets and linen napkins.

Amilia could not imagine who could be dining there. No one would set a table for the servants, and why would a noble come to the kitchen to eat?

“Here now, what’s all this about?” Amilia heard the deep familiar voice of Ibis Thinly. The old sea cook was a large barrel-chested man with bright blue eyes and a thin beard that wreathed the line of his chin. He had spent the morning meeting with farmers, yet he still wore his ever-present apron. The grease-stained wrap was his uniform, his mark of office. He barged into the kitchen like a bear returning to his cave to find mischief afoot. When he spotted the lady, he stopped.