Chris
“How was your day?” Heidi asks when I walk in the front door. I’m greeted by the funky scent of cumin, the sound of cable news from the living room TV, Zoe’s stereo blasting down the hall. On the news: record rainfall clobbering the Midwest. An accumulated collection of wet things resides by the front door: coats and umbrellas and shoes. I add to the collection and shake my head dry, like a wet dog. Moving into the kitchen I plant a kiss on Heidi’s cheek, more a force of habit than something sweet.
Heidi has changed into her pajamas already: red, flannel and plaid, her hair with its natural auburn waves deflated from the rain. Contacts out, glasses on. “Zoe!” she yells. “Dinner’s ready,” though down the hall, between the closed door of our daughter’s bedroom and the deafening sound of boy band music, there’s no chance she heard.
“What’s for dinner?” I ask.
“Chili. Zoe!”
I love chili, but these days Heidi’s chili is a vegetarian chili, loaded with not only black beans and kidney beans and garbanzo beans (and, apparently, cumin), but also what she calls vegetarian meat crumbles, to give the impression of meat without the cow. She snatches bowls from the cabinet, and begins ladling the chili. Heidi is not a vegetarian. But since Zoe began ranting about the fat in meat two weeks ago, Heidi made the family decision to go meat-free for a while. In that time we’ve had vegetarian meat loaf and spaghetti with vegetarian meatballs and vegetarian sloppy joes. But no meat.
“I’ll get her,” I say and head down the narrow hall of our condo. I knock on the pulsating door and, with Zoe’s blessing, poke my head inside to tell her about dinner and she says okay. She’s lying on her canopy bed, a yellow notebook—the one with all the teenybopper celebs she’s torn from magazines taped to the front—on her lap. She slams it shut the minute I enter, gropes for social studies flash cards, which lie beside her, ignored.
I don’t mention the crumbles. I trip over the cat on the way to Heidi’s and my bedroom, loosening my tie as I do.
Moments later, we sit at the kitchen table, and again Heidi asks me about my day.
“Good,” I say. “You?”
“I hate beans,” Zoe declares as she scoops up a spoonful of chili, and then lets it dribble back into the bowl. The living room TV is muted, yet our eyes drift toward it, trying our best to lip-read our way through the evening news. Zoe slumps in her chair, refusing to eat, a cloned version of Heidi, from the roundness of their faces to the wavy hair and brown eyes, everything alike down to their cupid’s-bow lips and a handful of freckles splattered across their snub noses.
“What did you do?” Heidi asks and internally I grimace, not wanting to relive the day, and her stories—Sudanese refugees seeking asylum and illiterate grown men—are depressing. I just want to lip-read my way through the evening news in silence.
But I tell her anyway about a customer due-diligence call and drafting a purchase agreement and a ridiculously early conference call with a client in Hong Kong. At 3:00 a.m. I sneaked from the bedroom that Heidi and I share and crept into the office for the call, and when it was finished, I showered and left for work, long before Heidi or Zoe began to stir.
“I’m leaving in the morning for San Francisco,” I remind her.
She nods her head. “I know. How long?”
“One night.”
And then I ask about her day and Heidi tells me about a young man who emigrated from India to the United States six months ago. He was living in the slums of Mumbai—Dharavi, to be exact; one of the largest slums in the world, as Heidi tells me, where he was earning less than two American dollars a day in his home country. She tells me about their toilets, how they’re few and far between. The residents use the river instead. She’s helping this man, she calls him Aakar, with his grammar. Which isn’t easy. She reminds me: “English is a very difficult language to learn.”
I say that I know.
My wife is a bleeding heart. Which was absolutely adorable when I asked her to marry me, but somehow, after fourteen years of marriage, the words immigrant and refugee hit a nerve for me, generally because I’m sure she’s more concerned with their well-being than my own.
“And your day, Zoe?” Heidi asks.
“It sucked,” Zoe grumbles, slumped in the chair, staring at that chili as though it might just be dog shit, and I laugh to myself. At least one of us is being honest. I want a do-over. My day sucked, too.
“Sucked how?” Heidi asks. I love when Heidi uses the word sucked. Its unnaturalness is comical; the only time Heidi talks about things sucking it’s in reference to a lollipop or straw. And then, “What’s wrong with your chili? Too hot?”
“I told you. I hate beans.”
Five years ago, Heidi would have reminded her of the starving children in India or Sierra Leone or Burundi. But these days just getting Zoe to eat anything is an accomplishment. She either hates everything or it’s loaded with fat, like meat. And so instead we eat crumbles.
From the recesses of my briefcase—sitting on the floor beside the front door—my cell phone rings and Heidi and Zoe turn to me, wondering whether or not I’ll abscond with the phone in the middle of dinner to my office, the third bedroom we converted when it was clear there would be no more children for me and Heidi. I still catch her sometimes, when she’s in the office with me, her eyes roving along espresso office furniture—a desk and bookshelves, my favorite leather chair—imagining something else entirely, a crib and changing table, playful safari animals prancing on the walls.
Heidi always wanted a big family. Things just didn’t work out that way.
It’s rare that we get through a quick dinner without the obnoxious sound of my cell. Depending on the night, my mood—or, more important Heidi’s mood—or whatever emergency cropped up at work that day, I may or may not answer it. Tonight I stuff a bite of chili into my mouth as a rebuttal, and Heidi smiles sweetly, which I take to mean: thank you. Heidi has the sweetest smile, sugar-coated and delicious. Her smile comes from somewhere inside, not just planted on those cupid’s-bow lips. When she smiles I imagine the first time we met, at a charity ball in the city, her body cloaked in a strapless vintage tulle dress—red, like her lipstick. She was a work of art. A masterpiece. She was still in college, an intern at the nonprofit she now all but runs. Back in the days when pulling an all-nighter was a piece of cake, and four hours of sleep was a good night for me. Back in the days when thirty seemed old, so old in fact that I didn’t even consider what thirty-nine would be like.
Heidi thinks that I work too much. For me, seventy-hour workweeks are the norm. There are nights I don’t get home until two o’clock; there are nights I’m home, but locked in my office until the sun begins to rise. My phone rings at all hours of the day and night, as if I’m an on-call physician and not someone who deals with mergers and acquisitions. But Heidi works at a nonprofit agency; only one of us is making enough money to pay for a condo in Lincoln Park, to cover Zoe’s expensive private school tuition and save for college.
The phone stops ringing, and Heidi turns to Zoe. She wants to hear more about her day.
It turns out that Mrs. Peters, the seventh grade earth science teacher, wasn’t there and the sub was a total... Zoe stops herself, thinks of a better adjective than the one implanted in her brain by misfit preteens...a total nag.
“Why’s that?” Heidi asks.
Zoe avoids eye contact, stares at the chili. “I don’t know. She just was.”
Heidi takes a sip of her water, plants that big-eyed, inquisitive look on her face. The same one I got when I mentioned the 3:00 a.m. call. “She was mean?”
“Not really.”
“Too strict?”